We're Hiring!

We are hiring for the position of *Crew Member*  Start by applying here and attaching your resume.

 Crew Member Duties and Responsibilities  • Greet customers upon arrival  • Inform customers of any specials or promotions running currently  • Answer any questions the customers might have  • Take orders with accuracy  • Repeat orders to customers to ensure they are correct  • Accept payment and accurately supply change, when needed  • Direct complaints and concerns to Manager  • Thank customers for their business, invite them to return  • Maintain a clean, sanitary, and organized service area  • Assist with dish-washing and restocking as needed during shift • Assist with breakdown and loading of equipment at end of shift  • Must have ability to lift at least 40 lbs. • Always comply with all health and food safety regulations Crew Member Requirements and Qualifications  • High school diploma or equivalent required or in process • Must be at least 18 years of age • Must be able to pass a basic background check (no credit check required) • Must obtain Texas Food Handlers Permit before first day of work (NC will pay associated fees and provide course details upon hire) • Some experience in the restaurant industry preferred but not required • Must have reliable transportation  • Availability during evenings and on weekends  • Able to learn computerized ordering system  • Fluent in English (bilingual in Spanish always appreciated) • Basic math skills, ability to make change  • Friendly demeanor and a positive attitude  • Trustworthy and reliable  • Commitment to excellent customer service  • Able to handle working in a fast-paced environment  • Ready to HAVE SOME FUN